A precision Damascus boning knife made for clean trimming and effortless control

When you want clean cuts, less waste, and more control at the board, a dedicated Damascus boning knife changes everything. This Premium Damascus Boning Knife is designed for the jobs that demand accuracy: trimming silver skin, separating meat from bone, portioning roasts, and shaping poultry or fish with confident, precise movements. The blade profile is slim and agile, built to slip into tight spaces without forcing the cut, while still feeling stable in your hand.

What makes this piece special is the balance of performance and craftsmanship. You get the beauty of Damascus patterning, the reliability of a modern cutting core, and the comfort of a durable, grippy handle. And to turn a professional tool into a personal signature, you can add free engraving on the blade: a name, initials, date, logo, or meaningful symbols.

Built from 67-layer 10Cr15CoMoV Damascus steel for sharpness you can trust

The blade is made from 67 layers of Damascus steel with a 10Cr15CoMoV cutting core. That matters because a quality core is what delivers real kitchen performance: a cleaner bite into proteins, a smoother glide through connective tissue, and a more stable edge that keeps working through long prep sessions. With a hardness of 60 ± 2 HRC, the knife is tuned for strong edge retention while still being practical to maintain.

The edge is sharpened to approximately 12–15° per side, giving you a keen, precise feel that excels at fine trimming. A flat grinding edge supports controlled slicing and detail work, helping you guide the blade exactly where you want it to go.

Edge geometry designed for controlled trimming

A Damascus boning knife should feel like an extension of your fingers. This blade is slim with a narrow width of 25 mm, which improves visibility and control, especially when you’re working close to bone or shaping cuts for presentation.

Durable performance without the fuss

Damascus steel is admired for its pattern, but what you’ll appreciate daily is how it performs. Treat it like any fine kitchen blade: keep it clean, dry it after use, and it will stay beautiful and sharp.

Ergonomic Black G10 handle for confident grip in any kitchen

Comfort matters when you’re trimming for minutes at a time. The Black G10 handle is built for stability and control. G10 is a tough, moisture-resistant material commonly used in high-performance knife handles because it handles real kitchen conditions well. It keeps a secure feel even when your hands are slightly wet, and it resists swelling or cracking that can happen with softer materials.

Balanced dimensions for everyday control

This Damascus boning knife is built around practical, confident handling:

• Overall length: 340 mm

• Blade length: 190 mm

• Handle length: 140 mm

• Handle width: 30 mm

• Blade thickness: 2.0 mm

• Weight: 149 g

That 149 g weight keeps the Damascus boning knife nimble and responsive, while the 2.0 mm thickness supports smooth slicing without feeling bulky.

Free engraving to make it yours or make it a gift

A Damascus boning knife like this already looks premium, but engraving turns it into something personal. Add your name, initials, a date, a short message, a logo, or symbols that carry meaning. It’s a perfect option for gifts like birthdays, Father’s Day, anniversaries, graduations, or a chef’s first “serious” knife. It also works brilliantly for branding if you want a subtle logo engraved on the blade.

What you can engrave

You can engrave:

• Names or initials

• Dates and coordinates

• Logos (simple line-style works best)

• Symbols such as hearts, stars, runes, or minimalist icons

Best uses and important notice

This is a specialist Damascus boning knife for precision trimming and separating meat from bone. Use it for poultry, beef, lamb, fish prep, and detailed butchery-style work at home. For safety and to protect the edge, do not use it to chop bones, frozen food, or very hard items. Use a cleaver or heavy-duty blade for those tasks.

A refined tool that earns its place in your kitchen

If you want cleaner cuts, better control, and a knife that feels personal from the first use, this Premium Damascus Boning Knife delivers. Add your free engraving, and make it a piece you’ll be proud to use, gift, and keep for years.

Damascus Knives: